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St. Clare Heirloom Seeds - Heirloom Open Pollinated Vegetable Garden Seeds.
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The Big Book of Preserving the Harvest

The Big Book of Preserving the Harvest

150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables

Carol W. Costenbader

Learn how to preserve a summer day in batches from this classic primer on drying, freezing, canning, and pickling techniques. Even the busiest cook can create a well-stocked pantry of fruits, heirloom vegetables, flavored vinegars, pickles, chutneys, and seasonings with more than 150 step-by-step recipes.

With The Big Book of Preserving the Harvest, even the busiest folks can create a well-stocked pantry of fruits, heirloom vegetables, flavored vinegars, pickles, chutneys, and seasonings. Step-by-step illustrated instructions, informative charts and a host of delicious recipes make this an indispensable kitchen reference for cooks of all levels. The Big Book of Preserving the Harvest covers the handling and managing of produce fresh from the market or heirloom garden, including

  • Canning - Containers and equipment, safety and appropriate foods
  • Drying - Equipment, appropriate foods, drying times, and storage methods
  • Freezing - containers, wrappings, arid dry- and wet-pack methods
  • Pickling - canning freezing, and refrigerating; equipment and containers
  • Preserving - canning and freezing jams jellies and preserves
  • Cold Storage - Root cellars, storage methods, and produce preparation
  • Gift Giving - creative packaging, gift baskets, and more

    • Paperback
    352 pages

    		 Item No. BkBBPH

    $18.95






















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    Asparagus  Beans  Broccoli  Brown & Black Tomatoes  Brussels Sprouts  Bush Beans  Cabbage  Cantaloupe  Carrot  Cauliflower  Celery  Cherry Tomatoes  Collards  Corn (all)  Corn (Broomcorn)  Corn (Sweet, Dent, Flint)  Cucumber  Eggplant  Endive  Fava Beans  Garden Huckleberry  Gourds  Ground Cherry  Herbs  Kale  Kohlrabi  Leek  Lettuce  Lima Beans  Mustard  Okra  Onion  Orange & Yellow Tomatoes  Parsnip  Paste Tomatoes  Pea  Peppers (all)  Pepper (Hot)  Pepper (Sweet Bell)  Pink & Purple Tomatoes  Pole Beans  Popcorn  Pumpkin  Radish  Red Tomatoes  Rhubarb  Rutabaga  Spinach  Stuffing Tomatoes  Summer Squash  Swiss Chard  Tomatillo  Tomato  Turnip  Watermelon  Wax Beans  White Tomatoes  Winter Squash  Flower Seeds

    We thank you for visiting our site, and hope you will be pleased with your purchase. We strive to bring you the highest quality heirloom and open-pollinated garden vegetable seeds, non-hybrid, non-genetically modified (non-GMO), and completely untreated with unhealthy chemicals. That is our pledge to you our valued customer, we will never knowingly buy or sell genetically modified (GMO) or hybrid seeds. We work very hard to ensure that you can have confidence knowing that the seeds your heirloom open-pollinated plants create will give you the same heirloom open-pollinated vegetable variety next season (when given proper isolation from cross-pollination of course!), and that they will be pure, healthy vegetable garden seeds! Happy Gardening!