St Clare Heirloom Seeds - Heirloom and Open-Pollinated Garden Vegetable Garden Seeds
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St. Clare Heirloom Seeds
Specializing in Non-GMO, Non-Hybrid, Non-Treated Heirloom and
Open Pollinated Vegetable, Flower, and Herb Garden Seeds
St. Clare Heirloom Seeds - Heirloom Open Pollinated Vegetable Garden Seeds.
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Products > Books > Books - Cookbooks

Displaying 1 - 10 of 10 Product(s):
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Book - 500 Treasured Country Recipes

Bring farmhouse cooking to your kitchen with this heirloom cookbook, featuring more than 500 recipes for mouthwatering country classics. Apple pie, roast chicken, blueberry pancakes, strawberry shortcake, sourdough bread, hand-churned ice cream...

Classic Zucchini Cookbook, The

Members of the squash family are readily available for year round eating from summer's bounty of zucchini and summer squash to the fall...

Book - Corn

Nothing is more sublime than the first fresh corn of the season, slathered with butter and lightly salted. But don't stop there! Imagine hot cornbread porridge on an icy morning, savory corn chowder after a day in the garden, or a Cinco de Mayo fiesta complete with homemade tortillas.

Book - Making & Using Dried Foods

Whether you use a commercial dehydrator or make one yourself using the plans given in this book, it's never been simpler to dry and store fruits, vegetables, grains, meats, and herbs.

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Books - Pickled Pantry, The

From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More.

Book - Pumpkin

Pack your diet with extra nutritional punch! Versatile, delicious pumpkin - a powerhouse of complex carbohydrates, protein, vitamin C, and huge amounts of vitamin A - is landing on many nutritionist's' lists of "super foods." Shouldn't...

Books - Rancho Gordo Heirloom Bean Grower's Guide, The


In The Rancho Gordo Heirloom Bean Grower's Guide, Sando invites the gardener and home cook to share his passion, profiling the fifty best beans to grow, cook, and save.

Book - Recipes from the Root Cellar

Late harvest vegetables from your garden are the treasures in every gardeners winter kitchen. Robust hearty greens, sweet winter squashes, jewel toned root vegetables, and potatoes of every variety bring satisfying flavors and an impressive array of nutritional benefits to the dining table.

Book - Serving Up the Harvest

Savor the bounty! Buy them at a farmers' market, a grocery store, or a roadside farm stand. Or pick them in daily batches from your own garden. No matter where you find your vegetables, their fresh-from-the-earth goodness demands inspired preparation.

Book - Tomato A Fresh-from-the-Vine Cookbook

Nothing tastes better than ripe, juicy, sun-warmed, summer-fresh tomatoes! Discover new ways to enjoy them with this delicious collection of 150 tempting recipes for appetizers, preserves, soups, salads, entrees, and even desserts.


We thank you for visiting our site, and hope you will be pleased with your purchase. We strive to bring you the highest quality heirloom and open-pollinated garden vegetable seeds, non-hybrid, non-genetically modified (non-GMO), and completely untreated with unhealthy chemicals. That is our pledge to you our valued customer, we will never knowingly buy or sell genetically modified (GMO) or hybrid seeds. We work very hard to ensure that you can have confidence knowing that the seeds your heirloom open-pollinated plants create will give you the same heirloom open-pollinated vegetable variety next season (when given proper isolation from cross-pollination of course!), and that they will be pure, healthy vegetable garden seeds! Happy Gardening!

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