Heirloom / Open Pollinated Swiss Chard is hardy and prolific, tolerating poor soil and inattention, it can withstand frost and mild freezes. Direct sow Swiss Chard seeds in spring 1-2 weeks after soil can be worked. They can be planted from April to mid-July. Soaking seeds for 15 min in warm water prior to planting will speed germination. Plant seeds in full sun (can tolerate part shade) ½" deep, 1-2" apart, in rows 18-24" apart. Should germinate in 5-17 days in soil 50-75°F. When plants reach 3", thin to 4-10" apart. Water regularly for best growth and to prevent bolting (going to seed prematurely) and bitterness. Can be harvested continuously. When Swiss Chard plants reach about 6" can begin harvesting the outer leaves, leaving the inner leaves to continue growth. You can also cut off the whole plant 2" above the ground and it will grow new leaves.
We thank you for visiting our site, and hope you will be pleased with your purchase. We strive to bring you the highest quality heirloom and open-pollinated garden vegetable seeds, non-hybrid, non-genetically modified (non-GMO), and completely untreated with unhealthy chemicals. That is our pledge to you our valued customer, we will never knowingly buy or sell genetically modified (GMO) or hybrid seeds. We work very hard to ensure that you can have confidence knowing that the seeds your heirloom open-pollinated plants create will give you the same heirloom open-pollinated vegetable variety next season (when given proper isolation from cross-pollination of course!), and that they will be pure, healthy vegetable garden seeds! Happy Gardening!