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Carrot – Organic Scarlet Nantes

$2.49

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250 Organic Seeds per pack

98 in stock

SKU: CtScNOrg Category:

(a.k.a. Early Coreless, Scarlet Nantes Coreless) (Daucus carota) 65-68 days.       A French heirloom introduced in 1855. The Organic Scarlet Nantes Carrot is sweet, juicy, and nearly coreless. Stout, blunt roots grow to about 4-6″, bright red-orange in color, and full of flavor. High in vitamins. A great choice for fresh eating, freezing and juicing.

Planting Instructions for Organic Scarlet Nantes Carrot Seeds

Organic Heirloom / Open Pollinated Carrots grow best in well prepared, deeply worked, loose soil. Direct seed Organic Carrots in full sun or part shade (in hot climates), from early spring-summer , ¼ – ½” deep, approx. 4 seeds per inch, in rows 12-16″ apart. Germination occurs in 6-21 days at temperatures of 50-75° F. Thin the plants to 1-3″ apart. To prevent green shoulders you can hill 1-2″ of soil around plants when 7-10 leaves have formed. A good mulch of organic material (such as grass clippings) is very beneficial once carrots are established. Harvest when Organic Heirloom / Open Pollinated carrots have brightened in color, when color has deepened.

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St. Clare Heirloom Seeds are proud signers of The Safe Seed Pledge: “Agriculture and seeds provide the basis upon which our lives depend. We must protect this foundation as a safe and genetically stable source for future generations. For the benefit of all farmers, gardeners and consumers who want an alternative, We pledge that we do not knowingly buy or sell genetically engineered seeds or plants. The mechanical transfer of genetic material outside of natural reproductive methods and between genera, families or kingdoms, poses great biological risks as well as economic, political, and cultural threats. We feel that genetically engineered varieties have been insufficiently tested prior to public release. More research and testing is necessary to further assess the potential risks of genetically engineered seeds. Further, we wish to support agricultural progress that leads to healthier soils, genetically diverse agricultural ecosystems and ultimately healthy people and communities.” ×
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