Parsley
Showing all 3 results
-
Herb – Parsley – Moss Curled
$2.49View ProductAdd to cartBiannual
(Petroselinum crispum)
Moss Curled Parsley (a.k.a. Forest Green, Paramount, Fine/Double/Dark Moss Curled)
Days to Maturity: 75–85 Days
Introduced in 1865, Moss Curled Parsley remains a dependable heirloom known for its compact habit and fine flavor. Growing 12–18″ tall, this variety thrives in full sun to partial shade and shows good heat and drought tolerance. Upright stems support dense clusters of finely cut, double- and triple-curled dark green leaves that resist browning and bleaching. More robust in taste than flat-leaf types, it offers a fresh, mildly earthy flavor perfect for seasoning soups, sauces, and stews. Its finely curled leaves also serve well as an attractive garnish or ornamental edging in containers and beds. The foliage stores well when air-dried or refrigerated for later use. Rich in vitamins A, C, E, and K, along with iron and antioxidants, Moss Curled is a healthy and flavorful addition to the kitchen garden!
100 Seeds per pack
-
Herb – Parsley – Plain Leaf
$2.49View ProductAdd to cartBiannual
(Petroselinum crispum)
Plain Leaf Parsley (A.K.A. Plain, Common, Simple, Celery Leaf Parsley, Italian Dark Green Plain/Single/Flat/Broad Leaf)
Days to Maturity: 40–75 Days
First listed in American seed catalogs in 1807, this heirloom parsley has long been favored for its vigorous growth and robust, peppery flavor. Growing 12–18″ tall and 9–12″ wide, the upright plants yield smooth, deep green flat leaves on slender stems. Chefs value its bolder taste over curled types, making it ideal for salads, sauces, stews, and seafood. Parsley can be dried or frozen—though freezing better preserves its flavor for long-term use. Beyond the kitchen, Plain Leaf Parsley has traditionally been used to support digestion, freshen breath, ease bloating, and promote kidney health, and remains popular in teas and home remedies. Rich in vitamins K and C and powerful antioxidants, it’s a flavorful and healthful garden staple.
100 Seeds per pack
-
Herb – Parsley – Triple Curled
$2.49View ProductAdd to cartBiannual
(Petroselinum crispum)
Triple Curled Parsley
Days to Maturity: 70-75 Days
A must-have for any herb garden, Triple Curled Parsley is an attractive and flavorful favorite. Its finely cut, frilly green leaves grow in dense, bushy clumps on sturdy stems, reaching 12-18 inches tall. Whether in garden beds, containers, or window boxes, this compact yet vigorous variety produces plenty of fresh foliage with little effort. Milder than some varieties, its fresh, herbal taste is perfect for more than just garnishing. Sprinkle it over roasted vegetables and meats, stir it into soups and stews, or mix it into salads for extra flavor. Packed with vitamins A, B, C, and K, plus essential minerals, it adds both freshness and nutrition to any dish. Thriving in full sun to partial shade, this hardy variety adapts well to different conditions and provides a steady harvest all season. Easy to grow and a beautiful addition in the kitchen, Triple Curled Parsley is a garden favorite.
100 Seeds per pack
Showing all 3 results
