Best Sellers
Showing 1–60 of 62 results
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Asparagus – Mary Washington Improved
$3.29View ProductAdd to cart(Asparagus officinalis)
Mary Washington Improved Asparagus (A.K.A. Mary Washington, Improved Mary Washington)
Days to Maturity: 2-3 years
Mary Washington Improved was first released in 1950 by Burpee. This hardy and productive variety offers the same excellent flavor as the original, with improved yields and tighter tops. Boasting strong and productive plants, Mary Washington Improved produces medium-sized stalks that are tender and delicious. Known for its versatility, it’s ideal for use in salads, soups, and as a side dish, this variety freezes exceptionally well. It is somewhat resistant to rust, making it a reliable choice for gardeners in various climates, especially in areas prone to such diseases.25 Seeds per pack
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Bean – Blue Lake Bush 274
$2.99View ProductAdd to cart(Phaseolus vulgaris)
Blue Lake Bush 274 Bean (A.K.A. Blue Lake 274 Snap Bean, Bunch Bean)
Days to Maturity: 54-61 Days
Introduced in 1964 by the Asgrow Seed Company, Blue Lake Bush 274 is a stringless, tender snap bean with a rich, traditional flavor, perfect for fresh eating, canning, or freezing. Compact 12–22” plants produce heavy harvests of slender, stringless pods measuring 5 ½–6 ½ inches long. Ideal for preserving, this variety is easy to grow and great for beginners. It thrives in full sun and well-drained soil while delivering exceptional yields. Available in bulk for larger plantings, Blue Lake Bush 274 ensures strong performance and high productivity. Resistant to Common Bean Mosaic Virus (BCMV) and tolerant to New York 15 (NY15), Blue Lake Bush 274 ensures healthy, strong plants and bountiful harvests. With excellent flavor, high yields, and beginner-friendly care, Blue Lake Bush 274 is a must-have for any garden!
Please note: Blue Lake Bush Bean is currently experiencing a problem where some beans may be vining, rather than bush. Be prepared if you purchase.
50 Seeds per pack
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Bean – Contender
$2.82View ProductAdd to cart(Phaseolus vulgaris)
Contender Bush Bean (a.k.a. Buff Valentine, Early Contender, Contender Stringless)
Days to Maturity: 40–55 days
Introduced in 1949, Contender Bush Bean is a dependable heirloom variety prized for early maturity and adaptability. Compact, 12 to 24 inch plants yield heavy crops of tender, stringless pods 6 to 8 inches long. Pods are crisp, flavorful, and excellent for fresh eating, canning, or freezing. Ready in just 40 to 55 days, Contender thrives in both cool short seasons and summer heat. Resistant to Bean Common Mosaic Virus (BCMV) and its strains, including NY15, it remains a long-standing favorite for home and market gardeners.
50 Seeds per pack
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Bean – Great Northern
$2.99View ProductAdd to cart(Phaseolus vulgaris)
Great Northern
Days to Maturity: 75-90 Days
First introduced to the U.S. by Oscar H. Will in the 1880s, the Great Northern Bean is a hardy heirloom variety known for its excellent productivity and versatility. Growing as a compact bush plant, it reaches 16-24 inches in height and produces abundant 4-6 inch pods, each containing 5-6 smooth, white beans. More tender and quicker to cook than Navy Beans, they have a mild, slightly nutty flavor and a creamy texture, making them perfect for soups, stews, and baked dishes. Thriving in cooler climates with shorter seasons, this drought-resistant variety is a great choice for home gardens and is also available in bulk for those needing larger amounts. Rich in protein, fiber, and essential vitamins and minerals, Great Northern Beans are as nutritious as they are delicious.
50 Seeds per pack
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Bean – Navy
$3.47View ProductAdd to cart(Phaseolus vulgaris)
Navy Bush Bean (a.k.a. Boston Pea, White Navy, Small White Navy, Navy Pea Bean)
Navy Bush Bean is a classic heirloom dry bean that became a staple in U.S. Navy rations by the mid-1800s, valued for its long shelf life and dependable use in naval and home kitchens kitchens. Compact 16–24″ bush plants yield heavy crops of 4–6″ pods filled with small, creamy white beans. Known for their mild flavor, smooth texture, and ability to hold shape when cooked, they’re perfect for baked beans, soups, and stews. These nutrient-rich beans store well and offer disease resistance, making them a reliable and rewarding addition to the garden!
50 Seeds per pack
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Bean – Pinto
$2.82View ProductAdd to cart(Phaseolus vulgaris)
Pinto Bush Bean (a.k.a. Frijoles Pintos, Painted Beans)
Pinto Bush Bean is a popular, dependable heirloom dry bean known for its creamy texture, rich flavor, and versatility in Southwestern and Mexican dishes. The half-runner plants grow about 36″ tall and produce 4½–6½″ pods with buff-colored beans speckled brown. Drought-tolerant and easy to grow, they thrive in full sun and store well for years. Naturally high in protein, fiber, B vitamins, and key minerals, Pinto Bush Beans are a flavorful, nutritious choice for chili, soups, refried beans, and stews!
50 Seeds per pack
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Bean, Lima – Henderson’s Bush
$2.82View ProductAdd to cart(Phaseolus lunatus)
Henderson's Bush Lima Bean (a.k.a. Henderson's Baby Lima)
Days to Maturity: 65–85 Days
Henderson’s Bush Lima Bean — Introduced by Peter Henderson & Company in 1889 from seed first found in Virginia in 1883, this heirloom revolutionized lima growing with its compact, bushy habit. Plants reach 18–24 inches tall, producing flat pods about 3 inches long, each filled with three to four creamy-white beans. Valued for reliability, disease resistance, and buttery flavor, it matures quickly and keeps bearing until frost. Excellent fresh, canned, frozen, or dried, Henderson’s remains one of the earliest, most dependable lima beans for both home and market gardens!
50 Seeds per pack
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Bean, Pole – Kentucky Wonder
$3.16View ProductAdd to cart(Phaseolus vulgaris)
Kentucky Wonder Pole bean (a.k.a. Old Homestead, Texas Pole, Kentucky Wonder Green Pod)
Days to Maturity: 58–72 Days
Kentucky Wonder Pole Bean is an heirloom favorite first introduced in 1877 and still treasured by gardeners today. Vigorous vines grow five to seven feet tall and produce abundant clusters of smooth, bright green pods measuring seven to ten inches long, each filled with plump brown seeds. Celebrated for their tender texture and rich, full-bodied flavor, these beans are excellent fresh, canned, or frozen. Prolific and dependable, Kentucky Wonder will keep bearing until frost when picked often, and its natural resistance to rust disease makes it a reliable choice for home gardens!
50 Seeds per pack
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Beet – Ruby Queen
$2.99View ProductAdd to cart(Beta vulgaris)
Ruby Queen Beet
Days to Maturity: 52-60 Days
Ruby Queen Beet, a 1957 All-American Selections winner, is a popular heirloom loved for its smooth, buttery texture and deep red, ringless roots that retain color beautifully when cooked or canned. First introduced in the 1950s, it quickly became a favorite among gardeners and canners for its sweet, earthy flavor and dependable growth. The globe-shaped roots grow 2–3 inches across, with compact, 10–12 inch tops. Ideal for small gardens, Ruby Queen performs well even in poor soil and tight spaces. This early-maturing variety thrives in cooler seasons, making it perfect for both spring and fall planting. Nutritious and flavorful, it's a must have for any garden!
250 Seeds per pack
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Broccoli – Green Sprouting Calabrese
$2.69View ProductAdd to cart(Brassica oleracea)
Green Sprouting Calabrese Broccoli (A.K.A. Early Italian Green Sprouting)
Days to Maturity: 70–90 Days
Green Sprouting Calabrese Broccoli is a hardy Italian heirloom brought to America in the 1880s and formally introduced to the seed trade by the 1910s. Upright plants grow 30–36″ tall, producing large 5–8″ bluish-green heads followed by abundant side shoots for weeks of harvest. Known for its sweet, slightly earthy flavor and excellent frost tolerance, it’s ideal for stir-fries, roasting, or microgreens.Green Sprouting Calabrese freezes beautifully when blanched, making it easy to enjoy homegrown broccoli throughout the winter. Packed with vitamins and minerals, this classic variety remains a cool-season favorite!
50 Seeds per pack
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Brussels Sprouts – Long Island Improved
$2.59View ProductAdd to cart(Brassica oleracea)
Long Island Improved Brussels Sprouts (A.K.A. Half Dwarf Improved, Long Island Improved Catskill Strain)
Days to Maturity: 85–115 Days
Introduced in the 1890s, Long Island Improved Brussels Sprouts is a trusted old-fashioned variety that's been a favorite for both market growers and home gardeners for over a century. The compact plants grow 20–24″ tall and produce loads of firm, dark green sprouts about 1 to 1½″ wide. These plants can survive down to 10°F, tasting even sweeter after a frost. They’re rich in vitamins and perfect for hearty fall and winter meals. Great roasted, sautéed, or frozen for later use in soups, sides, or casseroles.
50 Seeds per pack
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Cabbage – Golden Acre
$2.49View ProductAdd to cart(Brassica oleracea)
Golden Acre Cabbage (A.K.A. Early Golden Acre)
Days to Maturity: 62–65 Days
Golden Acre Cabbage is a compact heirloom introduced in the 1920s by D. M. Ferry & Co. It grows just 12″ tall and produces uniform, medium-green heads weighing 3–4 lbs. The crisp white interior is sweet and mild when fresh, turning buttery and mellow when cooked. Ideal for small gardens, large market plots or containers, it matures quickly and thrives in full sun. Great for slaws, wraps, cooking, or sauerkraut it is a versatile addition to the kitchen. Though not a long-storer, it offers early harvests and reliable yields. Rich in vitamins A, B, and C, it is a must have for any garden!
100 Seeds per pack
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Cantaloupe – Crenshaw
$2.59View ProductAdd to cart(Cucumis melo)
Crenshaw Cantaloupe
Days to Maturity 110-120 Days
Introduced to U.S. seed catalogs in the 1920s, Crenshaw Melon quickly gained popularity for its rich, honey-sweet flavor and ultra-smooth texture. A late-season favorite, it's prized for its refreshing taste and excellent eating quality. A cross between Casaba and Persian melons, it yields large, pear-shaped fruits with yellow-green skin and deep salmon-orange flesh. Melons typically weighs 6–8 pounds and grows on vigorous vines that thrive in warm, dry climates, often spreading over 10 feet during the season. Its dense rind and firm flesh help it store well after harvest. High in vitamins A and C, Crenshaw is best enjoyed fresh and chilled—a refreshing summer treat for any table!
25 Seeds per pack
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Cantaloupe – Hale’s Best Jumbo
$2.59View ProductAdd to cart(Cucumis melo)
Hale’s Best Jumbo Cantaloupe (a.k.a. Hale’s Best Original, Hale's Best Jumbo #936, Hale's Jumbo)
Days to Maturity: 85–110 days
Hale’s Best Jumbo is a reliable heirloom melon first introduced in California in the 1920s. It produces large, oval fruits weighing 3–6 pounds, with sweet, juicy salmon-orange flesh and a small seed cavity. The rind is yellow-green, ribbed, and heavily netted. Vines grow 12–18 inches tall and typically spread 3–6 feet or more, making them a good choice for garden beds or raised beds. Known for setting fruit early and producing into the season, this variety also resists common melon diseases. A trusted favorite for over 80 years, it’s perfect for home gardens and small market growers alike!
25 Seeds per pack
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Cantaloupe – Honeydew Green Flesh
$2.59View ProductAdd to cart(Cucumis melo)
Honeydew Green Flesh Melon (A.K.A. Honeydew, Green-Fleshed Honeydew, White Antibes Winter, Winter Melon)
Days to Maturity: 100–115 Days
Honeydew Green Flesh is a classic heirloom melon brought to the U.S. around 1911. Known for its creamy-white rind and firm, lime-green flesh, it offers rich, honeyed sweetness with hints of apple and cucumber. Vines produce smooth, creamy-white melons weighing 3–6 pounds each, typically 7–9 inches long and 5–6 inches in diameter, and thrive in warm, sunny conditions. One of the sweetest melons you can grow, it’s best suited to the South or Southwest but can do well elsewhere with the proper care. A garden favorite packed with vitamins A, C, and K—perfect for fresh eating on hot summer days!
25 Seeds per pack
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Carrot – Danvers 126
$2.49View ProductAdd to cart(Daucus carota)
Danvers 126 Carrot (a.k.a. Half Long, Danvers Red Core #126)
Days to Maturity: 65–75 days
Released in 1947 as an improved strain of the classic Danvers type, Danvers 126 produces thick, tapered roots 6–8″ long with a blunt tip and smooth, crack-resistant skin. Its broad shoulders and strong 24″ tops make harvesting easy, even in clay soils. Known for its sweet, earthy flavor and crisp texture, it’s excellent fresh, canned, frozen, or stored long-term. Heat- and disease-tolerant, this dependable heirloom performs well in tough conditions—making it a top choice for both home gardens and market growers. A reliable staple that earns its keep season after season!
250 Seeds per pack
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Carrot – Scarlet Nantes
$2.49View ProductAdd to cart(Daucus carota)
Scarlet Nantes Carrot (a.k.a. Early Coreless, Scarlet Nantes Coreless)
Days to Maturity: 65–75 days
Scarlet Nantes is a classic heirloom carrot, first listed in the U.S. in 1870 and prized for its sweet flavor, smooth texture, and reliable performance. The roots grow 6–7″ long with blunt tips, bright reddish-orange color, and nearly coreless centers. Ideal for snacking, juicing, or roasting, they offer strong tops for easy harvesting and good resistance to common issues. Rich in beta-carotene, vitamin C, potassium, and fiber, Scarlet Nantes thrives in both spring and fall gardens. A proven favorite for generations of gardeners!
250 Seeds per pack
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Cauliflower – Snowball Self Blanching
$2.89View ProductAdd to cart(Brassica oleracea)
Snowball Self Blanching Cauliflower
Days to Maturity: 65–75 Days
Snowball Self Blanching Cauliflower is a dependable heirloom known for its creamy-white, tightly packed heads and natural self-blanching ability. Developed at Michigan State University, this cool-weather variety produces 6–8″ curds on compact 24–30″ plants. Broad outer leaves curl inward as temperatures drop, shielding the curds from sunlight and preserving their bright color without the need for tying. The flavor is mild and slightly sweet, perfect for roasting, steaming, stir-frying, or serving raw. Curds store well in the refrigerator and are packed with vitamins C and K. A dependable, low-maintenance cauliflower ideal for fall gardens!
50 Seeds per pack
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Celery – Golden Self Blanching
$2.89View ProductAdd to cart(Apium graveolens)
Golden Self Blanching Celery (a.k.a. Golden Self-Blanching...)
Days to Maturity: 85–95 Days
Golden Self Blanche Celery was introduced in 1883 by Johnson & Stokes, and has remained a garden favorite ever since. Known for its pale yellow-green stalks that naturally turn golden without the need for blanching, this variety stands out for both its classic good looks and dependable performance. Compact and sturdy, plants grow 24–30″ tall with crisp, mild-flavored stalks that reach 6–12″ in length—ideal for fresh eating, soups, or cooking. Valued for its good keeping quality, and rich nutritional content—including vitamin K, vitamin C, folate, and potassium—Golden Self Blanche remains a time-tested favorite for gardeners!
200 Seeds per pack
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Corn – Golden Bantam Improved Non GMO
$2.99View ProductAdd to cart(Zea mays)
Golden Bantam Improved (A.K.A. Golden Bantam 12 Row)
Days to Maturity: 70-85 Days
Golden Bantam Improved was introduced in 1922 by the Everett B. Clark Seed Company as an enhanced version of the original 1902 Golden Bantam. Selected for its longer ears, 10-14 rows of plump, tender kernels, and improved texture, it remains a favorite among home gardeners and market growers alike. Sturdy 5-7 foot stalks produce bright golden-yellow ears that reach 7-8 inches long, with some plants growing up to 12 feet in ideal conditions. This variety offers the rich, traditional heirloom corn flavor that has been enjoyed for generations. The kernels are full and juicy, making it an excellent choice for fresh eating, whether boiled, steamed, or grilled with butter and salt. It also holds up well to freezing and canning, allowing you to enjoy its classic taste long after harvest. A strong, vigorous grower, Golden Bantam Improved thrives in full sun and is well-adapted to hot, dry conditions. Easy to grow and productive, it’s a great choice for gardeners who want plenty of delicious, tender sweet corn to enjoy throughout the season! Available in bulk for those who need larger amounts.
50 Seeds per pack
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Corn – Stowell’s Evergreen Non-GMO
$2.99View ProductAdd to cart(Zea mays)
Stowell's Evergreen Sweet Corn
Days to Maturity: 80-100 days.
A true heirloom classic, 'Stowell’s Evergreen' has been a favorite since 1848 for its rich, sweet flavor and excellent qualities. Towering 8–10' stalks produce 8–9" ears packed with tender white kernels in 16–18 rows. Slow to mature but long-holding, it retains its quality longer than most sweet corn varieties. Drought-tolerant and well-suited to full sun, it thrives in home gardens and market plots alike. Excellent for fresh eating, this variety also cans and freezes beautifully, preserving its flavor and texture for later use. Also available in bulk quantities for those who need larger amounts.
50 Seeds per pack
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Cucumber – Homemade Pickle
$2.59View ProductAdd to cart(Cucumis sativus) 54-60 days. Boasts very heavy yields of small green cucumbers, bred especially for making pickles. The Homemade Pickle Cucumber are a semi-bush type plant, producing solid, crisp, small, white spined fruits up to 5 1/2" in length.
25 Seeds per pack
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Cucumber – Marketmore 76
$2.49View ProductAdd to cart(Cucumis sativus) 58-75 days. The Marketmore 76 Cucumber quickly became the standard in slicing cucumbers. Does very well even in hot weather, producing dark green, blocky, 8-9" fruits, white spined and tapered at both ends. Sweet and mild flavor.
25 Seeds per pack
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Cucumber – Spacemaster 80 Bush
$2.59View ProductAdd to cart(Cucumis sativus) 57-64 days. This bush cucumber is perfect for small gardens, raised beds, or growing in containers, providing easy access at harvest. The Spacemaster 80 Bush Cucumber has fine flavor, and does not turn bitter, even when grown in full sun.
25 Seeds per pack
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Cucumber – Straight Eight
$2.49View ProductAdd to cart(Cucumis sativus) 52-75 days. Produces remarkably uniform, straight, dark green, 8" long, 2½" wide fruits, boasting a small seed cavity, with crisp fine-grained flesh. Perfect for slicing, salads, or dipping, and can be ground to make dill or sweet relish.
25 Seeds per pack
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Herb – Basil – Italian Large Leaf
$2.49View ProductAdd to cartAnnual
(Ocimum basilicum)
Basil – Italian Large Leaf (A.K.A. Sweet Basil)
Days to Maturity: 60–90 Days
Introduced from Italy in the late 1700s, this classic Genovese-type heirloom is treasured for both culinary and medicinal uses. Plants grow 24–36″ tall and spread 15–24″ wide, with large, glossy, medium-dark green leaves 3–4″ long. Thriving in full sun and adapting well to containers, it’s well-suited for patios, balconies, and kitchen gardens. White blooms appear in late summer and attract pollinators, though pinching them back encourages fuller growth. Milder and sweeter than standard Genovese, it’s ideal for those who prefer gentler pestos, tomato sauces, soups, and salads. Traditionally used to soothe colds, nausea, and skin irritations. Disease resistant and rich in vitamins A, C, and K, it’s a flavorful, healthful favorite for gardens big and small.
50 Seeds per pack
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Herb – Cilantro – Coriander
$2.59View ProductAdd to cartAnnual
(Coriandrum sativum)
Cilantro - Coriander (A.K.A. Chinese Parsley, Dhania)
Days to Maturity: 45–60 Days
Once known as “Chinese Parsley,” cilantro was brought to North America by colonists in the 1600s and has long been treasured for both culinary and medicinal uses. This cool-season annual reaches 18–24″ tall with a 10–14″ spread, starting with a dense rosette of bright green leaves that later sends up feathery stalks and pale blossoms, eventually forming fragrant coriander seeds. The leaves lend a tart, citrusy brightness to salsas, chutneys, and guacamole, while the seeds bring warm, sweet depth to pickles, spice blends, and baked goods. Best used fresh, as drying mutes the flavor—though freezing in oil or water preserves the flavor well. The seeds, however, dry and store beautifully. Rich in vitamins A, C, and K, along with potassium, cilantro is both a flavorful and healthy choice for every herb garden.
50 Seeds per pack
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Herb – Dill – Bouquet
$2.49View ProductAdd to cartAnnual
(Anethum graveolens)
Dill Bouquet - Bouquet Dill
Days to Maturity: 55–70 Days
Bouquet Dill is a fast-growing annual native to the Mediterranean, valued for its culinary, medicinal, and aromatic qualities. Growing 30–36″ tall, it produces dark green, fern-like leaves and large, airy clusters of edible yellow flowers. The leaves offer a mild flavor, while the flowers and seeds add a stronger herbal note—perfect for seasoning fish, potatoes, cucumber salads, soups, and pickles. All parts of the plant are edible, and its essential oil is used in perfumes, soaps, and cosmetics. Naturally rich in vitamins A and C, folate, and several key minerals, it’s a staple herb garden variety.
50 Seeds per pack
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Herb – Oregano – Italian
$2.49View ProductAdd to cartPerennial
(Origanum x majoricum)
Italian Oregano (A.K.A. Hardy Sweet Marjoram)
Days to Maturity: 80-90
A favorite in Italian, Greek, Spanish, and Mexican cooking, Italian oregano is often called the "Pizza Herb" for its rich, earthy, and slightly sweet flavor. It pairs beautifully with garlic, basil, and thyme, making it a key ingredient in sauces, meats, soups, and spice blends. This bushy perennial grows 12-18 inches tall, with aromatic light-green leaves and delicate white or pink summer blooms that attract pollinators. Thriving in full sun and well-drained soil, it grows well in gardens and containers. A perennial in warmer climates, it is often grown as an annual in colder regions where winters may be too harsh. Rich in vitamins A, B, C, E, and K, as well as essential minerals, Italian oregano has long been valued for both its culinary and many medicinal benefits. Whether used fresh or dried, its bold flavor and versatility make it an essential addition to any herb garden!
50 Seeds per pack
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Herb – Parsley – Plain Leaf
$2.49View ProductAdd to cartBiannual
(Petroselinum crispum)
Plain Leaf Parsley (A.K.A. Plain, Common, Simple, Celery Leaf Parsley, Italian Dark Green Plain/Single/Flat/Broad Leaf)
Days to Maturity: 40–75 Days
First listed in American seed catalogs in 1807, this heirloom parsley has long been favored for its vigorous growth and robust, peppery flavor. Growing 12–18″ tall and 9–12″ wide, the upright plants yield smooth, deep green flat leaves on slender stems. Chefs value its bolder taste over curled types, making it ideal for salads, sauces, stews, and seafood. Parsley can be dried or frozen—though freezing better preserves its flavor for long-term use. Beyond the kitchen, Plain Leaf Parsley has traditionally been used to support digestion, freshen breath, ease bloating, and promote kidney health, and remains popular in teas and home remedies. Rich in vitamins K and C and powerful antioxidants, it’s a flavorful and healthful garden staple.
100 Seeds per pack
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Herb – Peppermint
$4.99View ProductAdd to cartPerennial
(Mentha × piperita)
Peppermint (A.K.A. Brandy Mint)
Days to Maturity 90–120 Days
Peppermint is a vigorous, aromatic perennial prized for its refreshing menthol flavor and long-standing use in herbal medicine. A natural hybrid of spearmint and watermint, it grows 1–1½ feet tall and spreads easily by underground runners. Its dark green, toothed leaves release a strong scent when crushed. Harvested just before flowering, peppermint can be used fresh or dried in teas, desserts, and natural remedies. The flowers, too, are edible—the petals can be pulled and used individually as garnish or sprinkled like confetti on cakes and dishes. Rich in vitamins A, C, and K, it’s valued for both culinary and medicinal use—and even helps repel pests in the garden!
50 Seeds per pack
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Herb – Thyme, Winter
$2.49View ProductAdd to cartPerennial
(Thymus vulgaris)
Winter Thyme (A.K.A. German Winter Thyme, Garden Thyme)
Days to Maturity: 85–95 Days
Winter Thyme is a hardy, low-growing perennial prized for its bold, earthy flavor, ornamental appeal, and traditional medicinal uses. Native to the Mediterranean region, this thyme has a long history of cultivation in European herb gardens and early American homesteads. Forming compact, fragrant mounds up to 15″ tall and 24″ wide, it features fine green leaves and pale pink to lavender blooms that attract pollinators throughout early summer. A staple in roasted meats, stews, and herb blends like bouquet garni, its leaves dry well and retain flavor for months. Traditionally used in teas for respiratory relief, Winter Thyme also boasts antifungal and antiseptic qualities thanks to its high thymol content—making it a valued herb in both kitchen and garden.
50 Seeds per pack
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Hot Pepper – Jalapeno Mid
$2.59View ProductAdd to cart(Capsicum annum) 75 days. A mid-season open-pollinated variety of the most popular hot chile pepper around! Very prolific, producing lots of 3-3½" long by 1½" wide bullet-shaped, thick-walled medium-hot chile peppers, very pungent in flavor.
25 Seeds per pack
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Kale – Red Russian
$2.59View ProductAdd to cart(Brassica oleracea) 50 days. Red Russian Open Pollinated Kale has purple stems and leaves that are grey green with purple veins. Red Russian will add lots of color to salads. Dip leaves in cold water to extend shelf life. Red Russian leaves are very tender compared to other kale varieties.
250 Seeds per pack
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Kohlrabi – Early White Vienna
$2.59View ProductAdd to cart(Brassica oleracea) 56 days. Early White Vienna Open Pollinated Kohlrabi bulbs have pale green skin with white flesh. Early White Vienna is very popular.
250 Seeds per pack
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Lettuce – Buttercrunch
$2.49View ProductAdd to cart(Lactuca sativa) 50 - 75 days. Buttercrunch Open Pollinated Butterhead Lettuce is crisp, tender, sweet, and slow to bolt. Buttercrunch has a larger 4.5" head with the center of the head blanching to a yellow white color.
250 Seeds per pack
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Lettuce – Green Ice
$2.49View ProductAdd to cart(Lactuca sativa) 45 days. Green Ice has dark green leaves that are crisp, wavy edged and heavily crinkled and will not wilt as soon as others after cutting. In our garden we like to mix this one with Ruby Red Leaf Lettuce.
250 Seeds per pack
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Lettuce – Ruby Red
$2.49View ProductAdd to cart(Lactuca sativa) 50 days. Ruby Red Open Pollinated Leaf Lettuce is a red medium sized compact lettuce plant. Very decorative and flavorful in salads. In our garden we like to mix this one with Green Ice Leaf Lettuce.
250 Seeds per pack
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Pea – Cascadia
$2.59View ProductAdd to cart(Pisum sativum)
Cascadia
Days to Maturity: 60-65 Days
A reliable, high-yielding snap pea bred by Dr. James R. Baggett and released in 1992, Cascadia is perfect for home gardeners and market growers. Its bushy, 30-36" self-supporting vines require no trellising and thrive in full sun and cool to moderate temperatures. The 3-inch, deep green pods are thick-walled, crisp, and sweet—ideal for fresh eating, salads, stir-fries, and freezing. Picked young, they are stringless, but even mature pods stay tender and flavorful. disease resistant and easy to grow they are packed with vitamins A, C, and K, Cascadia is a great choice for any garden! Also available in bulk quantities for those who need larger amounts.
50 Seeds per pack
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Pea – Maestro
$2.87View ProductAdd to cart(Pisum sativum)
Maestro (A.K.A. Improved Alaska)
Days to Maturity: 58–63 Days
Maestro is a compact shelling pea bred as an improved version of Early Alaska, with even sweeter flavor, stronger disease resistance, and heavier yields. The 24–27" vines produce 3½–4½" pods filled with 8 to 12 uniform, medium-sized peas that are easy to shell and mature evenly. Best grown in full sun with some shade tolerance, Maestro does well in raised beds, borders, or rows. It benefits from support, as it’s not truly self-supporting. The peas are tender and sweet—great for stir-fries, soups, pasta, or steaming—and they preserve well when frozen or canned. Rich in vitamins C, K, and A, plus B vitamins and folate, Maestro is easy to grow, highly productive, and an excellent choice for any garden!
50 Seeds per pack
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Popcorn – Japanese Hulless White
$2.89View ProductAdd to cart(Zea mays) 85-105 days. Very prolific, producing 3-6 small 4" ears per stalk. Stalks are dwarf in habit, reaching only about 5' tall. Kernels are arranged irregularly on cob and are unusually tender, sweet, and pure white and nearly hulless when popped.
50 Seeds per pack
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Popcorn – South American Yellow
$2.59View ProductAdd to cart(Zea mays) 110 days. South American Yellow Popcorn produces 2 or 3 large 7-9" ears per 5' stalk, with 12-14 rows of large yellow kernels per ear. When popped they become mushroom shaped with a delicious buttery flavor.
50 Seeds per pack
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Pumpkin – Connecticut Field
$3.17View ProductAdd to cart(Cucurbita pepo) 100 days. Connecticut Field Open Pollinated Pumpkin have a flavorful flesh good for canning and processing. The bottom of Connecticut Field is flat so they sit flat and won't roll over which makes them great for fall decorations.
25 Seeds per pack
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Pumpkin – Small Sugar
$3.17View ProductAdd to cart(Cucurbita pepo) 90 days. Small Sugar Open Pollinated Pumpkin is the favorite for pies and canning. Small Sugar has 6 - 8 lbs fruit that has an orange rind and flesh.
25 Seeds per pack
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Romaine Lettuce – Paris Island COS
$2.59View ProductAdd to cart(Lactuca sativa) 66 days. Paris Island COS Open Pollinated Romaine Lettuce has the highest nutrition value of any Lettuce. Paris Island COS is tall with dark green outer leaves and a creamy colored center. Leaves are crisp and very flavorful.
250 Seeds per pack
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Spinach – Bloomsdale Long Standing
$2.49View ProductAdd to cart(Spinacia oleracea) 39-60 days An excellent old-time favorite heirloom spinach variety, dependable and delicious, by far the most popular variety on the market! Bloomsdale Long Standing Spinach stands well in hot weather, without bolting.
200 Seeds per pack
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OUT OF STOCKSt. Clare Garden Planner
$6.95View ProductRead moreThis Garden Planner is a handy, easy-to-use, planning tool for the home and hobby gardener. The chart shows proper indoor and outdoor planting times relative to average spring and fall killing frost dates for (22) common garden vegetables, and provides basic planting data.
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Summer Squash – Black Beauty Zucchini
$2.59View ProductAdd to cart(Cucurbita pepo) 58 days. Black Beauty Zucchini Summer Squash is the most popular home garden variety. Black Beauty is very productive and their fruits should be picked when young (About 6" - 8"). Bush Type Plant
25 Seeds per pack
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Tomato – Amish Paste
$4.99View ProductAdd to cart(Lycopersicon lycopersicum) 70-85 days The Amish Paste fruits are oxheart, almost teardrop in shape, deep red in color, with thick flesh, and few seeds, weighing approx. 8-12oz. These large indeterminate plants produce high yields.
25 Seeds per pack
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Tomato – Beefsteak Red
$3.16View ProductAdd to cart(Lycopersicon lycopersicum) 65-90 days The Beefsteak Heirloom Tomato's vigorous, indeterminate vines bear high yields of meaty 10 oz. - 2 lb. tomatoes, somewhat ribbed and rough. These large tomatoes are flattened, solid, and meaty.
25 Seeds per pack
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Tomato – Black Cherry
$4.99View ProductAdd to cart(Lycopersicon lycopersicum) 65-80 days Delicious! The one-word description tomato lovers use to describe the Black Cherry Tomato. Full of rich, sweet flavor for which black tomatoes are known, with the convenient size of the cherry tomato. Indeterminate
25 Seeds per pack
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Tomato – Cherokee Purple
$3.99View ProductAdd to cart(Lycopersicon lycopersicum) 80-90 days Considered by many to be one of the best tasting heirloom tomatoes, flavor is smooth and sweet. Relatively short indeterminate plants produce 6-8 oz. fruits, with somewhat thick skin, but a soft tender inside.
25 Seeds per pack
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Tomato – Heirloom Rainbow Blend
$3.99View ProductAdd to cart(Lycopersicon lycopersicum) 80-100 days The Heirloom Rainbow Blend is perfect for the beginning gardener who can't decide which variety of heirlooms to start with. Also, a nice addition for the experienced gardener who wants to try different varieties this year.
25 Seeds per pack
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Turnip – Purple Top White Globe
$2.49View ProductAdd to cart(Brassica rapa) 50 days. Purple Top White Globe Open Pollinated Turnip produces a large smooth globular root 3" to 4" in diameter with a white bottom and purplish top. Purple Top White Globe flesh is white tender and crisp.
300 Seeds per pack
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Watermelon – Sugar Baby
$2.82View ProductAdd to cart(Citrullus lanatus) 73 days. Sugar Baby Watermelon is a small icebox variety that weigh about 6 to 10 lbs. The rind is thin and the flesh is red. Good home garden variety especially in northern areas where longer season melons will not ripen.
20 Seeds per pack
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Winter Squash – Table Queen Acorn
$2.89View ProductAdd to cart(Cucurbita pepo) 75-90 days. Deep orange flesh is fine-textured, sweet, dry, and thick. Good for baking, and immature fruit can also be used as a summer squash. Good for storage. Fruits weigh about 1 ½ lbs, and grow to 4 x 5 ½ in.
25 Seeds per pack
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Winter Squash – Vegetable Spaghetti
$2.89View ProductAdd to cart(Cucurbita pepo) 90 days. Vigorous spreading vines, with 5-7 fruits per plant. Fruits have a buff skin, turning pale yellow at maturity, with a pale yellow interior flesh that breaks up into spaghetti like strands when cooked. Squash are 8-12" long, by 5-6 " in diameter.
25 Seeds per pack
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Winter Squash – Waltham Butternut
$2.89View ProductAdd to cart(Cucurbita moschata) 95-110 days. Buff colored rind with fine-textured, sweet orange flesh, that is creamy and rich, with a nutty flavor. Vigorous and dependable. Fruits average 8-9" long, and weigh 3-6 lbs. Stores very well.
25 Seeds per pack
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Sweet Pepper – California Wonder 300
$2.59View ProductAdd to cart(Capsicum annum) 73-76 days. The California Wonder 300 Sweet Bell Peppers reach 4-4½" in length by 3½-4" wide. Fruits are blocky and 4 lobed, turning from a glossy dark green to red at maturity. Excellent at either the green or red stage.
25 Seeds per pack
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Large Family Vegetable Garden Seed Collection
Price range: $99.95 through $119.95View ProductSelect options This product has multiple variants. The options may be chosen on the product page45 packs of Non-Hybrid Heirloom Vegetable Seeds
The Large Family Heirloom Seed Collection is a larger selection perfect for big gardens, market growers, and community plots, offering a mix of open-pollinated vegetables and fruits for fresh eating and preserving. Chosen for their adaptability, these heirloom varieties thrive in most U.S. climates and produce a generous harvest. Since all seeds are open-pollinated, they can be saved and replanted year after year. Buying this collection saves you at least 10% compared to purchasing each seed variety individually, giving you an affordable way to enjoy a continuous supply of homegrown food season after season.Ready-to-plant or packed-for-storage seed vault options!
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