Recipe Summary:

• Preparation Time: 20 minutes
• Number of Servings: 6
• Cups of Fruits and Vegetables Per Person: 0.50

Ingredients:

• 1 cup diced onions
• 1 small can diced pimento
• 1/2 cup green onion
• 1/4 cup fresh chopped jalapeno, (optional)
• 8 ounces black eye peas
• 1 cup diced bell peppers
• 1 oz fresh garlic, chopped
• 1/4 cup Italian dressing
• 1/4 tsp salt
• 1/8 tsp pepper

Directions:
Combine all items. Let marinate overnight for best flavor. Serve as a side dish or as an appetizer with low fat crackers.