Recipe Summary:
- Preparation Time: 20 minutes
- Number of Servings: 6
- Cups of Fruits and Vegetables Per Person: 0.50
Ingredients:
- 1 cup diced onions
- 1 small can diced pimento
- 1/2 cup green onion
- 1/4 cup fresh chopped jalapeno, (optional)
- 8 ounces black eye peas
- 1 cup diced bell peppers
- 1 oz fresh garlic, chopped
- 1/4 cup Italian dressing
- 1/4 tsp salt
- 1/8 tsp pepper
Directions:
Combine all items. Let marinate overnight for best flavor. Serve as a side dish or as an appetizer with low fat crackers.
